The annual av rate of increase globally for meat is 1% for beef and 2% for sheep meat
Nothing is wasted from the animal, everything from nose to tail has value and is well utilised.
Nothing is wasted from the animal, everything from nose to tail has value and is well utilised.
Besides highly nutritious meat, there are a variety of products that can be produced - from pet food, tallow, meat meal, and hides through to high value products such as keratin and collagen – every part of the animal is well utilised.