Australian farmers are adopting a range of sustainability initiatives to reduce emissions and help the planet.
From investing in renewable energy to planting trees in the interests of environmental restoration, producers all around the country are making positive difference to the planet. This is how they’re doing it….
Cattle farmer Cam Griffin explains how cattle and landscapes have coexisted for centuries, forming a natural cycle that fuels both. Through the interaction of cattle manure, saliva, and urine, the land receives essential nutrients, while the action of cattle hooves breaks up the soil, preparing it for rainfall.
Stuart Austin is proud to be restoring the ecological health of his farm.
Jason Shearer-Smith explains how cattle can be used to make a significant, positive environmental difference.
Erica Halliday explains how by turning their farm into a ‘carbon sink’, they can deliver benefits to the environment.
Darren Hamblin reveals how the environment is a top consideration on his wagyu property.
Discover how the Smithfield Cattle Company is investing in renewable energy.
Stuart Austin’s environment-focused approach to raising livestock is taking CO2 from the atmosphere.
Hear how Melinee Leather is reducing greenhouse gas emissions from her cattle.
On the Ben Nevis Angus farm, regenerative farming is paying environmental dividends.
Barb Madden talks about the importance of leaving a legacy for future generations by improving the land and the environment.
See how reforestation activities are making a difference for Wilmot Cattle Company.
Melinee Leather explains how rotating livestock and resting paddocks regenerates pastures and supports the natural carbon cycle.
Erica Halliday explains how by turning their farm into a ‘carbon sink’, they can deliver benefits to the environment.
Stuart Tait explains why caring for the land is his number one priority.
Getting native trees and grasses back on Jenny and Paul O’Sullivan’s farm has made a positive difference.
Planting 6000 trees has transformed the water quality and biodiversity of Deb and Fergus O’Connor’s farm.
Hear how the Stu and Erica Halliday believe their animals can be part of the climate solution.
Paul Crook explains how, on their family farm, they are able to take more carbon out of the atmosphere than they produce.
Enoch Bergman talks about managing the land and environment for long-term sustainability.
Australian farmers personally care for their animals and work tirelessly to ensure they are healthy and happy.
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